What in the world have those tools been getting up to?
Cutting and pruning tools are the prime suspects when it comes to controlling the spread of diseases and infections around the garden. When was the last time you cleaned or disinfected them? Tools left unchecked risk contaminating all plants they come into contact with, so you must always be ready and prepared.
Mix up a strong batch of Physan 20, pour into a bucket and PRESTO - you just got yourself one handy dandy tool sterilizer! Keep it around the greenhouse and dunk your tools in it every now and again to ensure no evil can be committed from those secateurs or hedge loppers. The Power of Physan compels you!
Keeping your tools in check and sterilized is a sure shot method to keep infections at bay and greatly minimizes any risk of disease spread.
USE : 1 teaspoon of Physan 20 for every 0.9 Litres of water for a killer tool sterilizer.
(Note: Physan 20 works even better when mixed with warm water)